THE FRIESIAN | Van Swietenstraat 2 | 8911 AL Leeuwarden | The Netherlands | P +31 (0)58 216 72 66

We work to improve and optimise the dairy production worldwide. We offer various services which will turn your dairy company in to a success!

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April 2017
Manual for Mongolian farmers

The Friesian as part of Bles Dairies conducted a training program for Mongolian farmers...

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February 2017
The first Agri Harvest Money Expo in Uganda

Uganda has a fast emerging dairy sector and therefore Bles Dairies participated in the...

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February 2017
Grassland project seminar in China

Last week our dairy nutrition specialist Ben participated in a seminar in China. This...

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Trainees in courses at Dairy Training CentreApril 2017

Bles Dairies’ consultancy discipline The Friesian is shareholder in the Dairy Training Centre (DTC, previous known as PTC+ Oenkerk)....

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Manual for Mongolian farmersApril 2017

The Friesian as part of Bles Dairies conducted a training program for Mongolian farmers to support their daily practices...

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The first Agri Harvest Money Expo in UgandaFebruary 2017

Uganda has a fast emerging dairy sector and therefore Bles Dairies participated in the Holland Pavilion at the Agri...

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About The Friesian

Dairy development company

The Friesian is the international specialist in marketing agrarian business knowledge, with the prime focus on the dairy chain. As dairy chain professionals, we have been playing an important role in developing the agrarian sector in various countries and areas. For example in Eastern Europe, Russia, Asian and African countries. With our strong international presence we are at home in dairy wherever we are!

As a company we are independent and ambitious in dairy development. We work to improve and optimise the dairy (food) production worldwide via an efficient international network of companies and institutes. With our unique range of products, we assure and improve food safety and profitability in a sustainable way. This we execute in a fast growing global demand for reliable and healthy food. The world population is growing, together with prosperity in rising economies. This gives rise to a growing demand for knowledge and experience in dairy development.